Seven autumn days in the Vinschgau with winemaker visits, a Riesling gala menu and a Törggelen evening — a three-toque kitchen and 400 wines in the house cellar as the stage.
Gourmet autumn & Riesling
from € 1,652 per personArrival from 17 October to 22 November 2026
What's included
7 nights with Preidlhof Inclusive de luxe (three-quarter pampering board)
A wine journey to renowned winemakers of the region or evening tastings with music
Mountain-wine tasting at various wine estates of the region
Dolce Vita Gourmet deluxe: a Riesling gala menu and a Törggelen evening with South Tyrolean specialities
A wine-tasting sequence with every gourmet dinner (on request, for a fee)
The Preidlhof vinotheque with more than 400 labels — open daily
A wine tasting with the house sommelier
Thermal pool with healing water from 200 m depth (NEW)
Infinity rooftop spa (NEW)
Sunset Sauna at 90 °C (NEW)
Snow room at -10 °C (NEW)
Access to the 5,500 m² Preidl Spa and the Sauna Tower
The Preidlhof's gourmet autumn is the most extensive stage the house can build for its culinary standards: seven nights between mid-October and the end of November, framed by winemaker visits in the Vinschgau and the surrounding growing areas. The local Naturns Riesling supplies the thematic anchor — tasted directly at the producers and honoured in a Riesling gala menu of the house.
The kitchen carries three Gault-Millau toques; alongside the Riesling gala menu the programme lists a classic Törggelen evening with South Tyrolean specialities and a mountain-wine tasting. The Preidlhof vinotheque with more than 400 labels is open daily for house guests — the house sommelier leads tastings of his own. In parallel the 5,500 m² Preidl Spa opens: a thermal pool with healing water from the house's own Bad Kochenmoos spring, a Sauna Tower over six floors and the new infinity rooftop spa. Adults only — the concept is part of the house, not a seasonal marker.